Restaurant Reviews
Market Street's newest restaurant offers eclectic, seemingly un-Italian food.
With its casual approach to French cooking and welcoming atmosphere, the Wilmington brasserie excels by simply being itself.
The Hockessin eatery puts a flavor-filled spin on Latin American cuisine.
The Chadds Ford restaurant serves modern Mexican fare with a generous side of hospitality.
And it does so uncommonly well.
The Wilmington brewpub is a bright spot on the downtown scene.
A dedication to technique makes the Wilmington steakhouse consistently excellent.
Good food and a lively atmosphere make this restaurant a must-try.
The North Wilmington restaurant remains consistently excellent by fiercely doing what it has always done.
Big Fish Restaurant Group took over the Wilmington sushi staple last year, and most of its updates are welcome ones.
The restaurant offers delicious standards and fair prices in both Dover and Wilmington.
Chef Damian Durnin brings a special fondness for Italian food to his Newark restaurant, as well as influences from far beyond the motherland.
The real Taj Mahal was a place of eternal rest. The local eatery is a garden of delectable delights.
The modern Italian-American restaurant in Kennett Square stands out among its peers.
One of the state's first Vietnamese restaurants stays true to its roots, no matter what the rest of the dining world is doing.
The menu at Wilmington's new Caribbean restaurant features everything from oxtail to lobster mac and cheese.
In a crowded market, Agave Mexican Cuisine offers an alternative to the most familiar Latino fare.
Enjoy classic favorites, plus a few you don’t often find on local menus, prepared in the most tantalizing ways.
The New Castle restaurant returns with blessedly few changes.
The updated restaurant boasts a new owner, a well-known chef, an extensive wine selection and a whimsical tasting menu.